Tag Archives: wheat-free

Baking wheat-free: grind your own grains

The web is full of gluten-free posts, but for many of us it isn’t the gluten but some other aspect of wheat (and I’m researching this to post later) that cause our problems. For me it isn’t celiac or digestive discomforts that … Continue reading

Posted in Adventures in cooking, Breads and crackers, Gluten Free, Grains | Tagged , , , ,